QuEDS Guide for Community Mental Health Clinicians

About this resource

Effective ED management requires close collaboration between clinicians working in psychiatric, medical and community settings. The overarching principle that guides the management of patients with eating disorders within Queensland Health (QH) is that patients have access to the level of health service as determined by their medical and mental health needs. Individuals have the right to access medical and mental health services across the continuum of care including community, inpatient and specialist services (National Eating Disorders Collaboration; NEDC, National Practice Standards, 2012).

The QuEDS guide provides eight overarching principles which should guide clinical practice in the community setting.

Year2020

See also

NEDC Eating Disorder Stepped System of Care

The stepped system of care for eating disorders delivers coordinated, evidence-based services that increase or decrease in intensity according to a person's changing psychological, physical, nutritional, and functional needs.

Read more

Eating Disorders - Mental Health First Aid Guidelines

Mental Health First Aid Australia is a national not-for-profit organisation focused on mental health training and research.

Read more

EDNA Information Sheet - Dietitians

This Information Sheet was developed by Eating Disorders Neurodiversity Australia.

Read more