QuEDS Guide for Community Mental Health Clinicians


Effective ED management requires close collaboration between clinicians working in psychiatric, medical and community settings. The overarching principle that guides the management of patients with eating disorders within Queensland Health (QH) is that patients have access to the level of health service as determined by their medical and mental health needs. Individuals have the right to access medical and mental health services across the continuum of care including community, inpatient and specialist services (National Eating Disorders Collaboration; NEDC, National Practice Standards, 2012).

The QuEDS guide provides eight overarching principles which should guide clinical practice in the community setting.



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See also

Eating Disorders - Mental Health First Aid Guidelines

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8 Tips for Dealing with an Eating Disorder

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A practical guide to prevention, identification and response to eating disorders for GPs

This booklet supports GPs to prevent, identify, respond and provide ongoing care to people experiencing eating disorders.

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