QuEDS Guide for Community Mental Health Clinicians


Effective ED management requires close collaboration between clinicians working in psychiatric, medical and community settings. The overarching principle that guides the management of patients with eating disorders within Queensland Health (QH) is that patients have access to the level of health service as determined by their medical and mental health needs. Individuals have the right to access medical and mental health services across the continuum of care including community, inpatient and specialist services (National Eating Disorders Collaboration; NEDC, National Practice Standards, 2012).

The QuEDS guide provides eight overarching principles which should guide clinical practice in the community setting.



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See also

Issue 49 | Qualitative Evidence

NEDC e-Bulletin Issue 49 Editor’s Note: Qualitative research on eating disorders is a growing field, with researchers particularly interested in how qualitative research methods can help us understand barriers to care, social relationships, treatment needs and recovery experiences.

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Issue 71: Diabetes and dieting: Risk factors for eating disorders

Editor’s NoteDiabetes and eating disorders: Dr Beth SheltonDieting and children: Dr Laura HartPart 2: Video interview with Royal Children’s Hospital nurse Claire MayUpcoming events – ANZAED Autumn workshops Editor’s NoteWelcome to a new year and a new start in 2021.

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Caring for Someone with an Eating Disorder

Family, carers and support services play a crucial role in the care, support and recovery of people with eating disorders and this resource is designed to assist these people in contributing to an effective collaborative care approach.

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