AED Guidebook for Nutrition Treatment of Eating Disorders

This publication, created by the Academy for Eating Disorders Nutrition Working Group, contains basic information regarding elements of nutrition care for individuals with eating disorders.

The guideline is intended as a resource to clinicians who are providing nutritional interventions as part of a multi-disciplinary team or are otherwise involved in the care of these individuals. It is not intended to be a comprehensive nutrition therapy guide. The information provided is based on available research and current best practices.

The basic goal of nutrition therapy in the treatment of all eating disorder diagnoses is achievement of normal eating behaviors meeting nutritional needs in a regular, balanced, sustainable way without fearful, negative, and distorted thoughts about food, body, and self.

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See also

Eating Disorders: Critical Points for Early Recognition and Medical Risk Management in the Care of Individuals with Eating Disorders (AED)

Often referred to as, "the purple brochure," this guide from the Academy for Eating Disorders' (AED) Medical Care Standards Task Force, is intended as a resource to promote recognition of, and risk management in the care of, those with eating disorders.

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QuEDS Guide to Admission and Inpatient Treatment

The Guide to Admission and Inpatient Treatment has been developed by the Queensland Eating Disorder Service (QuEDS) and is supported by current literature, research, and expert opinion.

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